Tasting Event: Savour the Flavours of Mexico

Are you ready to embark on a culinary journey to Mexico this Day of the Dead? Join us for a unique tasting event lead by our guest chef Adriano Elam featuring  a few of your favourite Mexican dishes made with all you can find in our food hall. 

Day of the Dead, or Día de los Muertos, is a traditional Mexican holiday celebrated to honour and remember loved ones who have passed away. It is a time of joyous celebration, colourful altars, and delicious food that holds deep cultural significance.

 

A bowl of Nachos (VE)

Freshly made Guacamole, Selection of Gran Luchito Salsas 

Add cheese additional cost (V) 

Butternut Squash & Cantina Bean Quesadilla (VE)

Guacamole, Crumbed Vegan Cheese, Jalapenos, Salsa  

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Chipotle Chicken Stew

Rice, Beans & Corn 

For this special tasting event, we recommend arriving with an open mind and a hearty appetite. Adriano will be there to guide you through the experience so be prepared to savour each bite and immerse yourself in the festive atmosphere of Day of the Dead celebrations. Don't forget to bring your sense of adventure and willingness to try new flavours!

Join us for an unforgettable culinary experience that celebrates the vibrant traditions of Mexico this Day of the Dead.